The Challenger Bread Pan®—The Revolutionary Cast Iron Bread Pan Designed By Bakers, For Bakers.

$299.00
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The revolutionary cast iron bread pan designed by bakers, for bakers. We crafted our bread pan to help you bake better bread every day! Bake bâtards, boules, demi-baguettes, and other loaves of almost any size. Made in the USA.

Top 5 Reasons You’ll Love Your Challenger Bread Pan®:

  1. Shallow base: Loading your dough is easy.
  2. Sealed environment: Creates the perfect amount of steam.
  3. Top handles: Easily remove the cover mid-bake.
  4. Deep cover: Plenty of room for your oven spring.
  5. Exclusive: It’s the only pan of its kind!